Brothers Cider is expanding its range with the addition of a new Cherry Bakewell variant, which will be rolled out across both on- and off-trades from the end of March.
Full of cherry flavours with a hint of frangipane, Brothers Cherry Bakewell will be available in 330ml and 500ml bottles at 4.0% ABV. It is also vegan friendly and gluten free.
Nicola Randall, Senior Marketing Manager at Brothers commented: “We are well-known for our exciting and innovative flavours; therefore we are confident that Cherry Bakewell is the perfect addition to our portfolio and one that will continue our momentum as the fastest-growing flavoured cider brand in the market.
“The flavour itself feels relevant and one that will land well with our audience, and the nod to the classic treat is another fantastic way to celebrate and align with our heritage as a brand.”
