Border Biscuits is on the hunt for their first ever Master Biscuitier, to take on the mantle of top baker at the Lanark-based family business.
The new role comes as part of the biscuit maker’s next phase of growth and expansion.
The successful candidate will launch new biscuits from kitchen table to factory and help lead the team in continuing to drive innovation, quality and sustainability throughout the business.
The post offers a salary of up to £40,000 and, as an added incentive, the successful candidate will get to taste test the baker’s biscuits every day.
Paul Parkins, Managing Director of Border Biscuits, said: “This is an incredible opportunity for someone who is passionate about the UK’s food industry and of course, biscuits.
“We’re searching for a self-proclaimed foodie who knows their crumbles from their ginger crunch to join our passionate team.
“Our new Master Biscuitier will lead the team in building on from the successful launch of our Dark Chocolate Ginger Bars. Their knowledge and expertise will be put to use in creating innovative, beautifully crafted biscuits that can be enjoyed by everyone.”
Full details on the role and how to apply are on the company’s website.
